Overview

Bulk Barn Foods Limited is Canadau2019s largest bulk food retailer with close to 300 stores and growing. Established in 1982, Bulk Barn emphasizes progressive thinking, detailed planning and flawless execution by passionate people across the organization. The company strives to foster a balanced and flexible culture that benefits both customers and employees.

Responsibilities

- Accountable for opening and closing the store; including arming and disarming store alarms.
- Accountable for counting and balancing tills and float at the beginning and end of each shift.
- Operate the cash register and POS system, administering Supervisor POS functions, as required.
- Manage transactions and the cash register with honesty and integrity.
- Restock store shelves, barrels, tubs, pails, and displays.
- Facilitate and assist with placing Warehouse and Direct Store Delivery (DSD) orders.
- Facilitate and assist with receiving Warehouse and DSD orders, including tracking the expiry dates of received items.
- Prepare and deliver the daily deposit to the nearest TD Bank.
- Submit daily and weekly paperwork to Corporate Office.
- Coach and motivate staff to perform their duties to the best of their abilities.
- Lead staff and ensure that Bulk Barn standards are upheld.
- Assign staff break times in compliance with Company Policy.
- Delegate tasks amongst employees, as required.




- Follow-up with employees to ensure the tasks are being executed correctly and in a timely manner.
- Lead and assist workers in performing their day-to-day tasks.
- Maintain a healthy and safe working environment.
- Assist customers in a manner that exceeds customer expectations.
- Ensure the store is kept clean at all times by adhering and executing tasks on cleaning schedules; including floors, barrels, fixtures, windows, utensils, bathrooms, store exterior, and store interior.
- Promotes and works to maintain workplace wellness, health and safety, through active compliance with all workplace health and safety policies and procedures.
- Any other duties as required.

Qualifications

- Business profitability
- Team collaboration
- Highschool education or equivalent
- 1-3 years’ experience working in a retail environment
- 1 year working under pressure, multi-tasking and managing time
- Intermediate communication skills
- 1 year supervising a team
- 1 year working experience in a professional setting

Schedule: Must be available to work a flexible schedule that includes early mornings, days and evenings, Monday through Sunday. Approximately 30 to 35 hours per week.

Bulk Barn Foods Limited is an equal opportunity employer that values diversity in the workplace. Accommodation is available in accordance with the AODA, if requested.

📌 Corporate Store Supervisor I (Saint-Eugène)
🏢 Bulk Barn
📍 Saint-Eugène