Join Sunshine Resort as a Culinary Cook, focusing on high-quality food preparation and safety standards in a vibrant kitchen workplace. Collaborate closely with chefs to ensure dish excellence and quality every day. As a Cook at Sunshine Resort, you will work under the guidance of the Sous Chef and Resort Chefs.

Your responsibilities include preparing diverse dishes, overseeing kitchen operations, and maintaining food safety protocols. You'll also assist with training kitchen staff while managing supplies and reporting kitchen incidents. Key Responsibilities:

- Prepare a variety of individual dishes efficiently
- Oversee kitchen setup, cleanliness, and organization
- Follow health and safety regulations strictly
- Assist with menu planning and food portion estimates
- Communicate effectively with team members Requirements:
- Minimum 1 year in high-volume food service
- Required food handling and safety permits
- Strong communication and organizational skills
- Outgoing and positive demeanor under pressure
- Dependable and punctual, able to work flexible hours Enhance your culinary experience at Sunshine Resort while delivering exceptional food quality and service.

📌 Culinary Cook at Sunshine Resort (Banff)
🏢 Canadian Rocky Mountain Resorts
📍 Banff