06 Aug
|
The Fairmont Jasper Park Lodge
|
Edmonton
06 Aug
The Fairmont Jasper Park Lodge
Edmonton
A hospitality company is seeking a full-time team leader in Jasper, Alberta. The role involves achieving revenue targets, managing inventory, and ensuring excellent service standards in food and beverage operations. Candidates should have at least 2 years of experience in high-volume dining and demonstrate strong leadership and communication skills. This position offers an prospect to foster a positive team environment and create memorable guest experiences.
📌 F&B Manager — Lead Upscale, High‑Volume Service (Edmonton)
🏢 The Fairmont Jasper Park Lodge
📍 Edmonton