Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Additional information Work conditions and physical capabilities Rapid-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player