Join the fruits and vegetables sector as a Manager responsible for energetic operations and staff oversight. This role involves strategic planning, financial monitoring, and marketing initiatives. In this position, you will study market trends and consumer demands to optimize sales and product offerings.

You will implement pricing strategies, manage staffing needs, and supervise daily operations to ensure a seamless experience for customers. Your leadership will be essential in recruitment, payroll administration, and addressing operational challenges. Key Responsibilities:

- Manage daily operations and supervise staff
- Study market research to dictate product strategies
- Implement effective pricing and credit policies
- Oversee recruitment and performance reviews
- Resolve supply shortages and customer concerns Requirements:
- 1-2 years of relevant management experience
- Proven abilities in budgeting and financial oversight
- Strong communication and leadership skills
- Knowledge of market strategy development
- Support for diverse hiring initiatives Utilize your management experience to drive innovation in fruits and vegetables operations.

📌 Fruits and Vegetables Management Position (Sept-Iles)
🏢 Épicerie Maxi
📍 Sept-Iles