Job Summary

We are seeking a passionate and skilled Hakka Food Chef to lead the preparation and cooking of authentic Hakka cuisine in a vibrant restaurant setting. This role offers an exciting opportunity to showcase traditional flavors, manage kitchen operations, and deliver exceptional dining experiences. The ideal candidate will bring energy, leadership, and a deep understanding of food safety standards to create memorable dishes that celebrate Hakka culinary heritage.

Duties

- Prepare and cook authentic Hakka dishes with precision and creativity, ensuring high-quality standards are met consistently.
- Supervise kitchen staff, providing guidance on food preparation, cooking techniques, and food handling procedures.
- Manage daily kitchen operations, including inventory control, ordering ingredients, and maintaining cleanliness and sanitation standards in accordance with food safety regulations.
- Oversee food service during peak hours, ensuring timely delivery of orders while maintaining excellent customer service.
- Lead team management efforts by training current staff, fostering a collaborative environment, and promoting a positive work culture.
- Ensure compliance with all health and safety regulations related to food handling, storage, and kitchen practices.




- Collaborate with restaurant management to develop menu items that highlight traditional Hakka flavors and meet customer preferences.

Qualifications

- Proven experience in food preparation and cooking within a restaurant or hospitality environment, preferably with a focus on Asian or Hakka cuisine.
- Supervising experience in a fast-paced kitchen setting is highly desirable.
- Strong knowledge of food safety standards and proper food handling techniques.
- Demonstrated leadership skills with the ability to manage teams effectively and motivate staff.
- Excellent understanding of restaurant operations, including food service procedures and kitchen management.
- Prior experience in the food industry or hospitality sector is essential.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Passion for culinary arts with a focus on traditional Hakka recipes and presentation.

Join us in delivering authentic Hakka culinary experiences that delight our guests! We value energetic professionals who are eager to lead, innovate, and uphold the highest standards of food quality and safety in a dynamic restaurant environment. Pay: $17.60-$36.56 per hour

Work Location: In person

📌 Hakka Food Chef (Brampton)
🏢 Looking for a Hakka chef
📍 Brampton