Drive culinary excellence at Canad Inns as our Food and Beverage Manager. Oversee all dining operations to enhance guest satisfaction and maximize revenue in a thriving hospitality environment. You will play a vital role in managing food and beverage operations across various settings, ensuring that every detail meets our high standards.
With at least four years in a similar capacity, you will foster a sales-driven culture while coordinating training and staffing for optimal performance. Your oversight will guarantee an productive operation, aligning with health and safety regulations. Key Responsibilities:
- Oversee all food and beverage revenue centers
- Drive sales and develop action plans
- Recruit and train motivated staff
- Monitor departmental schedules for efficiency
- Ensure cleanliness and regulatory compliance Requirements:
- 4+ years of food and beverage experience
- Strong leadership and organizational skills
- Proficient in relevant technology
- Effective communication skills
- Ability to stand and move for extended periods Lead food and beverage excellence at Canad Inns, ensuring exceptional guest experiences.