06 Aug
|
Leopold's Tavern
|
Calgary
06 Aug
Leopold's Tavern
Calgary
Leopold's Tavern in Calgary, AB is seeking a head chef/kitchen manager to lead the BOH and drive high-quality food safety and cost control. You will manage back-of-house operations, train staff, and oversee inventory, payroll, and vendor relationships in a fast-paced setting.
The role emphasizes team leadership, profitability mindset, and career growth within a growing multi-unit brand. On-site, permanent full-time position with competitive wages and extensive staff perks.
📌 Kitchen Manager: Lead a High-Impact BOH Team (Calgary)
🏢 Leopold's Tavern
📍 Calgary