Elevate your culinary career as the Executive Chef for Sala Modern Thai Kitchen & Bar in Toronto, Ontario. Lead the kitchen team in recipe creation, menu planning, and food quality management. We are looking for a dedicated Executive Chef with 2 to 3 years of experience to oversee our restaurant operations.

You will maintain food cost records, supervise staff, and instruct cooks in meal preparation and presentation. Your leadership will ensure high standards in food safety and client consultations for events like weddings and banquets. Key Responsibilities:
Maintain records of food costs and inventory
Create and innovate new recipes regularly
Cook specialty dishes for events and special guests
Supervise and train kitchen staff effectively
Plan menus that meet quality and customer standards Requirements:
2 to 3 years of culinary experience
Safe Food Handling certificate required
CPR and First Aid certification
Solid organizational and interpersonal skills
Dependable and effective with a strong initiative Join Sala Contemporary Thai Kitchen & Bar to showcase your culinary skills and leadership in a vibrant setting.

📌 Executive Chef At Sala Modern Thai Toronto
🏢 Sala Modern Thai Kitchen u0026 Bar
📍 Toronto