Job Summary

We are seeking a friendly and attentive Food and Beverage Server to join our agile team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and create a welcoming atmosphere for all patrons. This role involves taking orders, serving food and beverages, and maintaining cleanliness throughout the dining area.

Prior experience in food service or hospitality is preferred but not required, as training will be provided. The position offers an opportunity to develop hospitality skills and grow within the food industry.

Duties
Greet guests warmly and present menus with enthusiasm
Take accurate orders using POS systems such as Micros POS or similar platforms
Serve food and beverages promptly while ensuring presentation standards are met
Handle cash transactions accurately through cashiering and cash handling procedures
Upsell menu items to enhance guest experience and increase sales
Maintain cleanliness of tables, service stations, and dining areas in compliance with sanitation standards
Assist in food preparation or kitchen tasks as needed to support smooth operations




Ensure food safety protocols are followed during service and handling of food items
Manage time effectively to serve multiple tables efficiently during busy periods
Address guest inquiries professionally, providing excellent customer service and guest satisfaction

Skills
Experience with POS systems, particularly Micros POS, is highly desirable
Strong customer service skills with a focus on hospitality and guest satisfaction
Knowledge of food handling, sanitation, and safety regulations in the food industry
Ability to multitask efficiently in a quick-paced restaurant environment
Excellent time management skills to serve guests promptly and accurately
Basic math skills for cashiering, billing, and managing transactions
Previous restaurant or food service experience is preferred but not mandatory; training will be provided for those new to the industry
Positive communication skills for interacting with guests and team members effectively
Ability to work well under pressure while maintaining professionalism and attentiveness

Pay: $15.00-$16.00 per hour

Work Location: In person

📌 Food Server Saint Paul
🏢 Tin Cup by Little Greek
📍 Saint Paul