Become a key player in our kitchen as a Second Cook in Prince George, BC, where your culinary skills meet high-volume event catering. Your passion for food and service will shine as you create memorable dining experiences. This chance focuses on banquet food preparation, collaborating within a quick-paced team to deliver outstanding meal service.
You're excited to manage multiple priorities while adhering to the highest standards in quality and presentation. This role is perfect for enthusiastic cooks dedicated to a successful culinary journey. Key Responsibilities:
Execute food preparation aligned with Chef's expectations
Participate actively in banquet service setups
Comply with Banquet Event Orders (BEOs)
Ensure effective food storage management
Maintain cleanliness in food preparation areas Requirements:
At least two years in a high-volume culinary setting
Experience in large-scale food preparation is an asset
Willingness to work various shifts as needed
Solid multitasking and organization skills
Certification in FoodSafe or Serving It Right Bring your culinary expertise and commitment to excellence to enhance our guests’ special occasions.
📌 Culinary Second Cook For Events Prince George (Canada)
🏢 Days Hospitality
📍 Canada
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