06 Aug
|
Moxies
|
St. John's
Lead and inspire in the kitchen as a Culinary Leadership Supervisor at Northland Properties. This role emphasizes culinary excellence, team motivation, and creative menu production. As part of the Leadership Team at Northland Properties, you will harness your culinary skills in a full-service restaurant setting.
Your responsibilities will include leading shifts, managing budgets, and fostering a positive team setting. This position is ideal for individuals eager to develop their leadership and culinary production skills while working with fresh ingredients daily. Key Responsibilities:
Produce menu items consistently and efficiently
Actively lead shifts and support senior leadership
Foster team morale through contests and encouragement
Ensure the use of fresh, top-quality ingredients Requirements:
Previous culinary experience in full-service settings
Desire to motivate and develop team members
Commitment to continuous improvement
Energetic and positive demeanor
Culinary leadership experience is a plus Elevate your culinary career in a supportive workplace focused on mentoring and excellence at Northland Properties.
📌 Culinary Leadership Supervisor At Northland St John's (St. John's)
🏢 Moxies
📍 St. John's