Become a vital part of our culinary team as a Breakfast Cook, passionate about food quality and presentation from 5:30 AM to 1:30 PM. Showcase your culinary skills in a supportive work setting. We are hiring a Breakfast Cook who is ready to bring their culinary passion to life. Working closely with the executive chef, you will prepare and cook a variety of dishes, adhering to quality standards.

Your role will also involve food preparation duties, ensuring each dish meets our high standards of presentation and taste. Key Responsibilities:
Execute food preparation using various culinary methods
Conduct washing, peeling, and cutting of ingredients
Assemble and package food items effectively
Manage food storage and implement proper rotation
Uphold the team’s quality standards in all tasks Requirements:
Must hold a skilled diploma in institutional cooking
Two years of relevant cooking experience required
Excellent knowledge of cooking techniques
Solid ability to operate within a team
Demonstrated autonomy and adaptability in the kitchen Bring your culinary passion and skills to craft memorable breakfast dishes!

📌 Culinary Expert Breakfast Cook Role Toronto
🏢 Germain Hôtels
📍 Toronto