Join Dominion Bar + Kitchen as an Assistant Manager in Surrey, BC. Manage restaurant operations, support the team, and promote a top-notch dining atmosphere for guests.

In this pivotal role, you will support the General Manager in ensuring flawless dining experiences while overseeing daily operations. Your leadership in service quality and staff training will be vital, encouraging a culture of excellence. You will have the chance to enhance your career in hospitality with a company that values growth and inclusivity.

Key Responsibilities:
Supervise restaurant operations and ensure service excellence
Conduct daily team briefings and trainings
Complete all reporting and payroll tasks accurately
Uphold standards in food quality and cleanliness
Encourage and recognize positive team contributions

Requirements:
At least two years of management experience in restaurants
Certification in Serving It Right or Pro Serv
Culinary expertise and knowledge of beverages
Solid communication and leadership capabilities
Flexibility to work evenings and weekends

Drive exceptional service and operational success at Dominion Bar + Kitchen.
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📌 Assistant Manager For Restaurant Operations Surrey
🏢 Dominion-Bar-Kitchen
📍 Surrey