06 Aug
|
Ashby Kitchen and Food Fair
|
Brampton
06 Aug
Ashby Kitchen and Food Fair
Brampton
Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week Education: Exprience: Education Secondary (high) school graduation certificate Work setting Retail service establishment Convenience store Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors'' operations on sales Determine merchandise and services to be sold Implement price and credits policies Locate, select and procure merchandise for resale Develop and implement marketing strategies Plan budgets and monitor revenues and expenses Determine staffing requirements Resolve issues that may arise, including customer requests, complaints and supply shortages Recruit,
hire and supervise staff and/or volunteers Oversee payroll administration Conduct performance reviews Supervise office and volunteer staff Security and safety Basic security clearance Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced setting Work under pressure Tight deadlines Attention to detail Standing for extended periods Personal suitability Adaptability Efficiency Energetic Hardworking Positive attitude Proactive Time management Client focus Flexibility Organized Team player Patience Ability to multitask Experience 7 months to less than 1 year Employment terms options Evening Morning Night On call Day Weekend
📌 manager, retail sales (Brampton)
🏢 Ashby Kitchen and Food Fair
📍 Brampton