Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Exprience: Education Secondary (high) school graduation certificate Work setting Bake shop Caf Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Bake mixed dough and batters Prepare special orders Ensure that the quality of products meets established standards Operate machinery Organize and maintain inventory Supervision 1 to 2 people Food specialties Breads and rolls Desserts and pastries Donuts and muffins Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Employment terms options Early morning Experience 7 months to less than 1 year Employment terms options Evening Morning Day Weekend Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work setting for Indigenous workers Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers Offers mentorship, coaching and/or networking opportunities for mature workers Supports for visible minorities Offers mentorship programs that pair members of visible minorities with experienced employees Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

📌 baker (Wadena)
🏢 WADENA BAKERYFFEE NOOK
📍 Wadena