06 Aug
|
Dave and LaVerne's Modern Diner&Bar
|
Winnipeg
06 Aug
Dave and LaVerne's Modern Diner&Bar
Winnipeg
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Co-ordinate special events Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Personal suitability Client focus Dependability Flexibility Reliability Team player Screening questions Do you have experience working in this field? Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Flexible schedule Morning Night Day Weekend Overtime available Other advantages Parking available Support for youths Offers on-the-job training tailored to youth Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
📌 cook (Winnipeg)
🏢 Dave and LaVerne's Modern Diner&Bar
📍 Winnipeg