Education: Exprience: Education Secondary (high) school graduation certificate Tasks Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Take customers'' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Handle and store cleaning products Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Equipment and machinery experience Electronic cash register Grill Work conditions and physical capabilities Quick-paced environment Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Personal suitability Reliability Team player Employment terms options Evening Experience Experience an asset Employment terms options Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week

📌 Counter attendant - food service (Saint John)
🏢 Mother Nature's
📍 Saint John