Elevate product quality through effective food safety management at Cérélia Canada. This role emphasizes compliance and continuous improvement in a dynamic food manufacturing setting.
As the Food Safety & Quality Assurance Manager, you will report to the Sr. Manager, Quality & Compliance, and lead efforts to safeguard food safety and product quality. Your leadership will drive the implementation of Quality Management Systems and ensure compliance with industry standards including SQF and FDA. You will closely collaborate with Operations, R&D;, and Supply Chain teams to enhance quality performance and foster a high-performing Quality team.
Key Responsibilities:
• Develop and maintain food safety management programs
• Lead implementation of Quality Management Systems
• Ensure compliance with SQF, HACCP,
and GMP standards
• Collaborate with cross-functional teams on safety integration
• Manage audits and corrective actions efficiently
Requirements:
• Strong background in food safety and quality assurance
• Experience with regulatory compliance and audits
• Leadership skills in quality team development
• Knowledge of industry standards (HACCP, FSMA)
• Effective communication with cross-functional teams
Drive excellence in food safety and quality assurance operations at Cérélia Canada while ensuring compliance and customer satisfaction.
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