Education: Exprience: Education Secondary (high) school graduation certificate Tasks Plan menus and estimate food requirements for their realization Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Work conditions and physical capabilities Attention to detail Repetitive tasks Work under pressure Experience 2 years to less than 3 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 cook (Maple Ridge)
🏢 Indian Zaika Bar & Grill
📍 Maple Ridge
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