Explore agile food and beverage careers at Fairmont Banff Springs. Join the team in iconic settings and contribute to exceptional guest experiences in food transport and service.We are seeking passionate individuals for Front of House roles at the renowned Vermillion Room. As a Host or Food Porter, you'll create first impressions while working in a fast-paced environment. Your contributions will help ensure seamless service, whether welcoming guests or efficiently transporting food.Key Responsibilities:- Meet, greet, and seat guests as a Host- Maintain daily floor plans according to staffing- Transport food from kitchen to dining room- Ensure quality and timely service as a Server- Handle billing and cash transactions accuratelyRequirements:- Pro-Serve Certification for Alberta is required- Minimum 2 years as a Server in a high-volume setting- Previous Host experience of at least 1 year- Flexible schedule for various shifts- Ability to lift and carry over 40 lbsBring your passion for hospitality and food to Fairmont Banff Springs.#J-18808-Ljbffr

📌 Food Service I (Winnipeg)
🏢 AHS
📍 Winnipeg