Education: Secondary (high) school graduation certificate Experience: No experience (will train) or equivalent experience Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Scour pots and pans Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Remove kitchen garbage and trash Sweep, mop, wash and polish floors Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS)



Certificate Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight handling Up to 9 kg (20 lbs) Personal suitability Reliability Team player Ability to multitask Dependability Positive attitude Screening questions Are you currently a student? Financial benefits As per collective agreement Gratuities Group insurance advantages Registered Retirement Savings Plan (RRSP) Work Term: Permanent Work Language: English Hours: 12 to 40 hours per week

📌 Dishwasher (Sydney)
🏢 The Simon Hotel Sydney
📍 Sydney