Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Bar Caf Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Specialization or experience Green economy sector Transportation/travel information Own transportation Work conditions and physical capabilities Attention to detail Rapid-paced environment Work under pressure Personal suitability Dependability Flexibility Initiative Organized Team player Experience Experience an asset Green job Involves duties and responsibilities that lead to positive environmental outcomes Health benefits Health care plan Financial benefits Gratuities Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 cook (Portugal Cove-St. Philip's)
🏢 Murray's Garden Centre and Horticultural Services
📍 Portugal Cove-St. Philip's