Job Opportunity: Baker at a Michelin-Recognized Georgian Restaurant
Location: Toronto, ON
Schedule: Full-Time (4-5 Days per Week)
Position Type: In-House Baker

Join the culinary team at a Michelin-rated Georgian restaurant celebrated for its authenticity, craft, and refined flavors. We are currently seeking a skilled and passionate Baker to prepare traditional Georgian breads, most notably Khachapuri.

Key Responsibilities:

- Prepare and bake a variety of traditional Georgian breads, including Imeruli and Adjaruli Khachapuri
- Maintain a clean and organized workstation
- Follow traditional recipes and ensure consistency in quality and presentation

Qualifications:

- Minimum 2 years of professional baking experience (bread, pizza, or pides preferred)
- Experience working with dough from scratch and baking in a high-volume environment




- Robust work ethic, attention to detail, and team-oriented attitude

What We Offer:

- A chance to be part of a Michelin-rated kitchen dedicated to excellence
- Competitive compensation
- A creative, respectful, and passionate culinary team
- Opportunity to deepen your skills in traditional and artisanal baking techniques

If you’re a baker with a love for craftsmanship and want to be part of something exceptional, we’d love to hear from you.

You can apply here or send resume at [email protected] or call at (phone hidden).

Job Type: Full-time

Pay: From $220.00 per day

Work Location: In person

📌 Baker/Cook (Canada)
🏢 Restaurant Tiflisi
📍 Canada