Junior Sous Chef (Canada)

Junior Sous Chef (Canada)

06 Aug
|
Fogg n Suds
|
Canada

06 Aug

Fogg n Suds

Canada

Fogg N Suds is a high-volume, fast-paced environment looking to hire an experienced Line Cook.

We offer complimentary meals, great tips, as well as hotel discounts with IHG hotels around the world.

This is the perfect role for someone who is looking for a position in a well-structured yet comfortable team setting.

We would like you on board if you:

- Have previous kitchen experience
- Are passionate about food
- You must be able to perform efficiently during high volume peak periods.
- Have the ability to prioritize tasks & multi-task
- Basic food knowledge
- Must be able to work a flexible schedule

We look forward to hearing from you and thank all applicants in advance! Only candidates selected for an interview will be contacted.

(Benefits) great tips, IHG hotel discount all over the world, free meal per shift. Extended health care such as dental, eye care, massage, ETC.

Benefits:

- Dental care




- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- Paid time off
- RRSP match
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Holidays
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Richmond, BC V6X 1K8: reliably commute or plan to relocate before starting work (preferred)

Experience:

- Cooking: 2 years mandatory experience

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Job Type: Permanent

Pay: $22.00-$24.00 per hour

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Vision care

Work Location: In person

📌 Junior Sous Chef (Canada)
🏢 Fogg n Suds
📍 Canada

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