Elevate your leadership skills as a Restaurant Leader at Popeyes. Guide daily restaurant operations while ensuring guest satisfaction and team development in a dynamic setting.

This Assistant

Manager role is perfect for those with at least one year in restaurant leadership. You will oversee staffing, training, hygiene compliance, and guest service while driving key operational metrics.

Your responsibilities will also include coaching team members, conducting performance check-ins, and maintaining high operational standards to create a positive and productive work culture. Key Responsibilities:

- Supervise daily restaurant operations including sales and cleanliness
- Lead training and development using the Popeyes Academy
- Monitor guest satisfaction and operational metrics
- Coach and mentor team members to enhance performance
- Ensure compliance with food safety and hygiene standards Requirements:
- Minimum 1 year of experience in restaurant leadership
- Reliable transportation and valid driver’s license
- Ability to lift over 50 pounds
- Strong problem-solving and communication skills
- Flexible availability for operational hours Lead a high-performance team while maintaining company standards at Popeyes.

📌 Popeyes Restaurant Leader Position (Grande Prairie)
🏢 El Gaucho Hospitality
📍 Grande Prairie