Join Maple Leaf Foods as an FSQA Coordinator responsible for ensuring Food Safety, GMP, and HACCP compliance. Experience in analyzing data and supporting quality assurance initiatives is essential.

The FSQA Coordinator position reports to the FSQA Manager and requires robust analytical skills to monitor quality assurance programs. This role involves managing customer complaints, tracking performance metrics, and coordinating documentation to meet food safety standards.

You will also support and deliver FSQA training and handle process validations.

Key Responsibilities:

- Analyze data related to Food Safety and Quality Assurance Programs
- Oversee customer complaints and weekly performance reporting
- Prepare summaries of food safety results for management




- Manage documentation verification and non-conformance closures
- Lead annual HACCP reviews and reassessments

Requirements:

- University degree in Chemistry, Microbiology, or related field
- 2 to 5 years of experience in food manufacturing
- Strong understanding of HACCP, GMPs, and related programs
- Excellent written and oral communication skills
- Ability to work independently and manage shifting priorities

Drive quality assurance excellence and ensure compliance at Maple Leaf Foods as an FSQA Coordinator.

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📌 FSQA Coordinator at Maple Leaf Foods (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg