Overview

Languages

English

Education

- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience

- 1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Maintenance

Responsibilities

Tasks

- Detect and troubleshoot irregularities and malfunctions
- Repair or replace defective machinery parts
- Estimate costs and materials
- Perform routine maintenance work on machinery
- Adjust, repair or replace parts using hand tools and equipment
- Test and adjust repaired products for proper functioning
- Perform preventive maintenance
- Monitor safety conditions
- Diagnose faults, using testing devices
- Train customers' staff in the operation and maintenance of equipment




- Adjusting machinery and equipment to proper settings
- Conduct preventive maintenance programs and keep maintenance records
- Order and maintain inventory of parts and supplies

Experience and specialization

Computer and technology knowledge

- MS Office

Equipment and machinery experience

- Conveyor
- High speed packaging equipment
- Hydraulic system
- Power tools
- Pumps and compressors
- Welding equipment

Additional information

Work conditions and physical capabilities

- Bending, crouching, kneeling

Personal suitability

- Team player
- Productive interpersonal skills
- Flexibility
- Values and ethics
- Punctuality
- Analytical

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📌 bakery machinery mechanic (Toronto)
🏢 TWI Foods
📍 Toronto