Join our culinary team as a Chef with a focus on Indian cuisine and tandoor specialties. Create flavorful dishes while maintaining the highest quality standards.
In this Chef role, you will prepare and cook traditional Indian meals, including tandoori chicken, while effectively managing the tandoor oven. Your experience will be critical in ensuring optimal taste, texture, and presentation. Collaborate with the Head Chef to innovate menu items and lead junior kitchen staff in mastering tandoor techniques.
Key Responsibilities:
• Create and cook authentic Indian tandoor dishes
• Ensure all meals meet high quality standards
• Maintain and operate the tandoor oven
• Train and mentor team members in tandoor cooking
• Control food stock levels for efficiency
Requirements:
• Experience as a Chef in an Indian restaurant
• Solid knowledge of Indian tandoor cuisine
• Skills in tandoor oven cleaning and operation
• Ability to work under pressure
• Adherence to food safety and hygiene standards
Passion for Indian cuisine and proficiency in tandoor cooking are essential for this role!
#J-18808-Ljbffr

📌 Indian Cuisine Chef with Tandoor Expertise (White Rock)
🏢 Torsap Thai Kitchen
📍 White Rock