Become a First Cook with Civeo Crown Services in Fort McMurray. This role involves culinary leadership, meal planning, and on-site food preparation in a remote environment.
Civeo Crown Services is seeking a First Cook for its lodge in Fort McMurray. This position requires a Red Seal Cook Certification and 3-5 years of food service experience, specifically in remote settings. You will oversee the kitchen team, ensuring food safety and quality while maintaining high standards in meal preparation and cleaning tasks.
Key Responsibilities:
• Plan and organize food preparation tasks and team assignments
• Assist with inventory management and menu ordering
• Prepare a wide variety of menu items daily
• Maintain food safety and service standards consistently
• Train current staff and enforce company safety procedures
Requirements:
• Red Seal Cook Certification is mandatory
• 3-5+ years of relevant food service experience
• Food Safety certification valid in Alberta required
• Strong communication skills in English
• Capacity to lift and manage objects weighing up to 50 lbs
Utilize your culinary skills and leadership to thrive as a First Cook at Civeo Crown Services.
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📌 First Cook for Civeo in Fort McMurray
🏢 Civeo North America
📍 Fort McMurray