Become a Quality Assurance Director focused on food safety, driving compliance and quality through effective management. This role leads the Quality Assurance team, enhancing safety culture and operational standards.

As a Quality Assurance Director, your key responsibilities include implementing quality management systems and ensuring compliance with various safety standards. You will lead teams, conduct audits, and mentor staff in quality protocols. Collaboration with multiple departments will be essential for maintaining food safety objectives.

Key Responsibilities
Lead the development of Food Safety Management Systems
Act as the SQF Practitioner for the site
Manage regulatory compliance and third-party audits
Drive training initiatives for food quality standards
Analyze and improve quality performance metrics

Requirements
Bachelor’s degree in Food Science or related field
Extensive knowledge of food safety regulations
Solid analytical and problem-solving skills
Proven experience in leadership and team development
Excellent communication across all organizational levels

Bring your expertise in food safety and quality to this director-level role, ensuring product excellence.

📌 Quality Assurance Director In Food Safety Delta
🏢 Que Pasa Mexican Foods
📍 Delta