Lead a successful rapid food restaurant as a Manager with a focus on operations and profits. This full-time role offers a competitive hourly rate of $24.50. We are seeking a dedicated Restaurant Manager with 3 to 5 years of experience for a permanent, full time position.

You'll be responsible for analyzing budgets, planning daily operations, and training staff to ensure outstanding service. Additionally, you'll handle supplier negotiations and maintain compliance with health and safety standards, all while working in office. Key Responsibilities:
Analyze budget to boost restaurant profits
Develop operational cost budgets efficiently
Plan and organize daily restaurant operations
Train and motivate restaurant staff effectively
Address customer complaints with professionalism

Requirements:
College diploma from a 1 to 2 year program
3 to 5 years of restaurant management experience
Must work onsite without remote option
Proven ability to manage inventory efficiently
Strong negotiation skills with suppliers

Become the driving force of operational success and customer satisfaction in a fast food setting.

📌 Restaurant Manager Fast Food Outlet Quebec City
🏢 Au0026W
📍 Quebec City