Job Summary

Reporting to the Chef, the Dishwasher will be responsible for washing all dishware and cutlery. The Dishwasher must be able to work quickly and effectively in order to maintain the pace of food service. This position is a potential stepping stone for Prep and Line Cook work.

Roles and Responsibilities

Under the supervision of the Chef, the duties and responsibilities of the Dishwasher include, but are not limited to, the following:
Wash dishes manually
Wash dishes with an automatic dishwasher
Assist kitchen staff with prep and plating as required
Conduct cleaning duties as required, such as mopping, sweeping, and other cleaning duties
Other duties as assigned

Qualifications and Requirements
The ability to develop positive working relationships with all restaurant staff
The ability to work under minimal supervision
Strong sense of urgency and the ability to work in a fast-paced workplace




The ability to work well in cooperative teams along with the ability to take direction.

Working Conditions
Position may require long periods of standing and walking
Work normal business hours but may be required to do some work in the evenings or outside normal working hours
Required to work in a busy, open area which may result in constant interruptions

Blyth Brewing & Distilling Inc. is an equal employment prospect employer committed to diversity and inclusion. Blyth Brewing & Distilling Inc. is committed to accommodating applicants with disabilities throughout the hiring process, in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). We will work with applicants requesting accommodations at any stage of the hiring process.

📌 Dishwasher Grand Bend Stirling Sands Vineyards
🏢 Blyth Brewing u0026 Distilling
📍 Grand Bend