Company Description

DaNico restaurant looking for demi chef de partie , at least 3 years experienced with contemporary and creative Italian cuisine and fine dining restaurants Successful candidates knowledge of top-quality Italian, Canadian and Japanese ingredients, sophisticated techniques, and are well versed in the art of food plating.

As a Demi chef de partie , you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for an effective and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

Requirements

2 years of fine dining culinary experience.
A passion for culinary arts and creating world-class experiences.
A desire to learn and grow through personal and career development.
An entrepreneurial mindset. You see things form a new perspective.

Job Type: Full-time Pay: $22.00-$23.00 per hour

Benefits
Discounted or free food
Versatile schedule
In office parking

Work Location: In person

📌 Demi Chef De Partie Toronto
🏢 DaNico Restaurant
📍 Toronto