Elevate your culinary career with Maple Leaf Sports & Entertainment as a Culinary Supervisor. This role involves preparing high-quality dishes in a quick-paced setting while ensuring exceptional service standards. As a Culinary Supervisor, you will play an essential role in the Culinary Team by supporting Cooks and overseeing food preparation.

You are expected to maintain quality inventory and follow precise cooking techniques. This position also has responsibilities including taste testing and compliance with health and safety standards, ensuring an organized kitchen setting. Key Responsibilities:
Ensure accurate food preparation and cooking techniques
Train and guide Cooks for quality dishes
Manage inventory for proteins, produce, and dry goods
Close the kitchen following accurate procedures
Report kitchen maintenance and food discrepancies Requirements:
Minimum 3 years of culinary experience
Available evenings, weekends, and holidays
Proficient with POS and inventory systems
Ability to thrive under pressure
Excellent communication skills Support a dynamic culinary experience at MLSE while fostering positive guest interactions and a productive kitchen atmosphere.

📌 Culinary Supervisor At Mlse Toronto
🏢 Maple Leaf Sports u0026 Entertainment
📍 Toronto