Wild Flour bakery is a bustling spot in downtown Banff, famous for our fresh bread, pastries and quality coffee. Locals and visitors love to gather here and discuss the day’s adventures. We give back to our community and care for our workplace, including sourcing ingredients from local producers and zero-waste practices. Come be part of the atmosphere!

As a Barista at the Wild Flour, you will prepare and serve our premium coffees and teas as well as our delicious sweet and savoury food. You’ll create a warm welcome for every guest, creating loyal local fans and sharing your passion for Banff with visitors. Coffee knowledge and experience is required, and latte art skills are a definite asset!

KEY SKILLS & EXPERIENCE:
Teamwork
Passion for Customer Service
Robust Work Ethic
Positive Attitude

WE OFFER:
Competitive Wages, Tips & Benefits
Hotel, Restaurant and Bakery Discounts
Staff Accommodation




Team Events & Activities

Belonging is one of our core values. We believe diversity is strength and welcome people from different backgrounds with open hearts. We create space for people to be their authentic selves and feel accepted in our community. We seek new team members with a wide range of experiences and are committed to eliminating barriers for applicants from equity seeking groups. If we can support you with accommodations during the application and hiring process, please reach out to our HR team. Pay: $16.50 per hour

Advantages
Casual dress
Company events
Discounted or free food
Employee assistance program
Store discount

Experience:
Barista: 1 year (required)

Work Location: In person

📌 Barista Banff
🏢 Wild Flour Banff's Artisan Bakery Cafe
📍 Banff