About Us

MARU Japanese Bistro is a small kitchen team located in Toronto’s East End (Leslieville). We are looking for a dedicated full-time cook who can focus on preparing our signature nori canapés and maki rolls. This is a great opportunity for someone who wants to grow in a supportive, professional environment.

Responsibilities
Prepare and roll maki and assemble nori canapés to MARU standards
Set up and stock stations with all necessary supplies
Maintain food safety and sanitation standards at all times
Ensure prep levels are ready for smooth service flow
Keep workstation and tools clean, organized, and ready for service
Collaborate with a small team in a busy kitchen workplace

Qualifications




1 year of sushi or kitchen experience preferred (training available for candidates with some experience and willingness to learn)
Knowledge of Japanese cuisine is an asset
Must bring and maintain your own sharp knife(s)
Food Handler / SafeCheck certification preferred
Reliability, accuracy, and teamwork are essential

Job Type: Full time, Permanent (no part-time or work from home available)

Schedule: 8-hour shifts, including evenings and weekends as needed

Work Location: In person at MARU Japanese Bistro

Pay: $19.00-$22.00 per hour

Experience:
Japanese Cuisine: 1 year (required)

Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Maki Sushi Cook Toronto (Canada)
🏢 MARU Japanese Bistro
📍 Canada