Lead the Processing & Packaging teams at Gay Lea Foods as an Afternoon Production Supervisor. This hands-on role emphasizes team collaboration, safety, and productivity on the production floor.

As a vital part of the leadership team at Gay Lea Foods, you will directly supervise the production staff, ensuring operational efficiency during afternoon shifts. With a focus on continuous improvement, you will help meet departmental KPIs while maintaining compliance with regulations. Your expertise in HACCP and GMP will drive quality and safety in food manufacturing.

Key Responsibilities:
• Supervise the effectiveness of plant operations during shifts
• Foster teamwork and respect among production team members




• Achieve and track departmental KPIs while promoting continuous improvement
• Ensure compliance with the Collective Agreement
• Train employees on Food Safety & Quality protocols

Requirements:
• Minimum five years in HACCP/SQF regulated settings
• Three years of supervisory experience required
• Solid knowledge of GMPs and sanitary practices
• Excellent communication and decision-making skills
• Ability to prioritize and multitask efficiently

Excel in this critical role to enhance production effectiveness at Gay Lea Foods.
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📌 Afternoon Production Supervisor At Gay Lea Foods Ontario
🏢 Gay Lea Foods
📍 Ontario