SARDAR JI in Brampton, ON is seeking a permanent, full‑time kitchen supervisor to work on site. The role offers day and night shifts, with 30–44 hours per week and a wage of CAD 37.00 hourly.
You will plan menus, supervise cooks and kitchen staff, and coordinate events and special functions. Responsibilities include controlling food costs, preparing meals, training staff, developing recent recipes, and ensuring quality standards.
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📌 Executive Chef Banquets, Menus & Team Lead Ontario (Canada)
🏢 sardar ji]
📍 Canada
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