RESTAURANT MANAGER NOC 60030
Responsibilities
Plan, organize, direct, control and evaluate daily operations
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Set staff work schedules and monitor staff performance
Lead and instruct individuals
Address customers' complaints or concerns
Provide customer service
Recruit, train and supervise staff
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
1 year to less than 2 years
Wage
$76,128.00 per year
Advantages
Dental plan
Health care plan
Vision care benefits
Life insurance
Long-term care insurance
Free parking available
Other benefits
Work Hours
40 hours per week
Language
English
Employment Conditions
Overtime
Early morning
Morning
Day
Evening
Shift
Weekend
Night
Flexible hours
Terms of Employment
Permanent, Full time
How to Apply
By Email:
[email protected]
By Mail:
2980 Island Highway North
Suite 200
Nanaimo, BC
V9T 5V4
Lilian Mayne, President
Tim Hortons
Nanaimo, BC
Source: Hospitality Online
#J-18808-Ljbffr
📌 Restaurant Manager (British Columbia)
🏢 Tim Hortons Nanaimo Elm
📍 British Columbia