Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 44 hours per week Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Work site environment Cold/refrigerated Work setting Butcher shop Relocation costs not covered by employer Meat processing and/or packing plant/establishment Wholesalers Tasks Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Supervise other butchers, meat cutters and fishmongers Grind meats Make special sausages Shape, lace and tie roasts, other meats, poultry and seafood Prepare special orders Equipment and machinery experience Band saw Manual cutting utensil Power grinder Sausage machine Work conditions and physical capabilities Fast-paced environment Standing for extended periods Attention to detail Physically demanding Handling heavy loads Hand-eye co-ordination Personal suitability Accurate Dependability Efficient interpersonal skills Flexibility Judgement Organized Reliability Screening questions Do you have experience working in this field? Employment terms options Early morning Experience 3 years to less than 5 years Employment terms options Morning Day Other benefits Free parking available Support for persons with disabilities Provides awareness training to employees to create a welcoming work workplace for persons with disabilities Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Veterans Provides awareness training to employees to create a welcoming work environment for Veterans Support for Indigenous people Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

📌 butcher - retail or wholesale (Mississauga)
🏢 JO & JOHN MEAT PRODUCE & DELICATESSEN
📍 Mississauga