Education: Exprience: Education Registered Apprenticeship certificate or equivalent experience Cuisine specialties Mediterranean cuisine Experience 3 years to less than 5 years Dure de l''emploi: Permanent Langue de travail: Anglais ou Franais Heures de travail: 30 to 40 hours per week
📌 cook, first (Montreal)
🏢 Il Pazzo Chaneb
📍 Montreal
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