Prep Cook / Line Cook | Culinary Experience Creator

Nisi Greek Taverna

At Nisi, we believe exceptional dining begins with preparation. Every memorable guest experience starts with fresh ingredients, organized stations, and a kitchen team committed to excellence.

We're looking for passionate, dependable, and hardworking Prep Cooks / Line Cooks to join our growing culinary team. Whether you're preparing ingredients behind the scenes or executing dishes during service, you'll play a vital role in delivering the quality and consistency our guests expect.

This is more than a kitchen job—it's an opportunity to grow your culinary skills in a supportive, fast-paced environment where teamwork, professionalism, and pride in your craft are celebrated.

What You'll Bring to the Guest Experience

As a Prep Cook / Line Cook, you'll help create exceptional dining experiences through preparation, execution, organization, and teamwork.

Food Preparation & Culinary Execution

- Prepare vegetables, proteins, sauces, dressings, and other ingredients according to recipes and chef specifications
- Complete daily prep lists accurately and efficiently
- Prepare and cook menu items during service while maintaining consistency and quality
- Follow standardized recipes, portioning, and plating guides
- Maintain mise en place throughout your shift
- Execute chef features and daily specials with precision
- Ensure every plate leaving the kitchen reflects Nisi's quality standards

Kitchen Organization & Station Readiness

- Arrive shift-ready with your station fully stocked and organized
- Maintain clean, organized, and efficient prep and cooking stations
- Rotate product using FIFO (First In, First Out)




- Properly label and date all prepared items
- Monitor inventory levels and communicate shortages to leadership
- Complete opening, shift change, and closing duties to standard
- Care for kitchen equipment and report maintenance concerns promptly

Food Safety & Cleanliness

- Follow all food safety, sanitation, and hygiene standards
- Maintain safe food temperatures and proper storage procedures
- Clean and sanitize workstations, cutting boards, knives, and equipment regularly
- Keep kitchen floors clean, dry, and free of hazards
- Ensure all food is properly labeled, dated, and stored
- Help maintain an organized and spotless back-of-house environment

Teamwork & Kitchen Support

- Support fellow cooks, prep team, dishwashers, and leadership throughout the shift
- Communicate clearly with Expo, Chef, and teammates during service
- Assist on different stations when business demands
- Help receive, organize, and store deliveries when needed
- Maintain a positive attitude during busy periods
- Embrace coaching, learning, and continuous improvement

What We're Looking For

We're looking for team members who bring:

- A strong work ethic and positive attitude
- Passion for preparing quality food
- Pride in cleanliness and organization
- Strong attention to detail




- Ability to work efficiently in a fast-paced kitchen
- Excellent communication and teamwork skills
- Reliability and punctuality
- A desire to learn and grow within the hospitality industry

Qualifications

- Previous prep cook, line cook, or kitchen experience preferred
- Basic knife skills and cooking knowledge
- Understanding of food safety and sanitation practices
- Experience in high-volume kitchens is an asset
- Ability to stand for extended periods (up to 8 hours)
- Ability to lift up to 50 lbs
- Flexible availability including evenings, weekends, and holidays
- Food Handler Certification is considered an asset

Why Join Nisi?

At Nisi, we don't just prepare food—we create memorable experiences.

When you join our kitchen team, you'll become part of a culture built on:

- Professional growth and development
- Teamwork and mutual respect
- Culinary excellence
- Strong leadership and mentorship
- Accountability and consistency
- Positive, high-energy work workplace
- Opportunities to advance into Lead Cook, Sous Chef, and future leadership roles

Whether you're building your culinary career or looking for a kitchen that values your contribution, Nisi offers the opportunity to learn, grow, and succeed alongside a passionate team.

If you're ready to bring your passion for food, preparation, and teamwork to one of Burlington's growing restaurant teams, we'd love to meet you.

Come help us create moments guests remember long after the meal ends.

Pay: $18.00-$22.00 per hour

Experience:

- Pre-cooking preparation: 2 years (preferred)
- Cooking: 2 years (preferred)

Work Location: In person

📌 Prep Cook/Line Cook (Canada)
🏢 Nisi Greek Taverna
📍 Canada