Flynn’s Public House is looking for an experienced, reliable, and hardworking Line Cook to join our kitchen team!

We’re looking for someone who takes pride in their work, understands what it takes to run a busy kitchen, and genuinely cares about the quality of the food they’re putting out. At Flynn’s, the integrity of our food is extremely key to us — from proper preparation and portioning to presentation, consistency, and cleanliness.

This is a great opportunity for an experienced line cook who enjoys working as part of a team and thrives in a fast-paced pub environment.

Position Details

- Position: Line Cook
- Schedule: Approximately 4–5 shifts per week
- Shifts: Primarily evening/closing shifts, typically starting between 3:00 p.m. and 5:00 p.m. and running until close
- Availability: Evening and weekend availability is required
- Experience: Previous line cook/kitchen experience required

What You’ll Be Responsible For

- Preparing and cooking menu items to Flynn’s standards for quality, consistency, and presentation
- Working efficiently and accurately during busy service periods
- Setting up and stocking your station before service
- Maintaining proper food preparation, storage, and handling procedures
- Following recipes, portion standards, and plating specifications
- Maintaining a clean, organized, and sanitary workstation throughout your shift
- Completing closing and cleaning duties to a high standard
- Properly rotating and labelling food according to food safety standards
- Communicating effectively with the kitchen team and front-of-house staff
- Monitoring food quality and bringing any concerns to management
- Helping with prep and other kitchen duties as required
- Minimizing waste and using ingredients responsibly
- Following all health, safety, and sanitation procedures
- Working calmly and efficiently under pressure

What We’re Looking For





The right person will be:

- Experienced: You have previous experience working on a busy restaurant line and understand the pace and expectations of service.
- Reliable: You show up on time, ready to work, and can be counted on for your scheduled shifts.
- Fast and efficient: You can maintain quality and accuracy when tickets are coming in quickly.
- Clean and hygienic: Personal hygiene and maintaining a clean, organized workstation are non-negotiable.
- Quality-focused: You care about what leaves the kitchen and take pride in serving food that meets our standards every time.
- A team player: You communicate well, help your teammates, and understand that a successful service requires everyone working together.
- Able to take direction: You’re comfortable receiving feedback and following established procedures.
- Calm under pressure: You can handle a busy service without letting the pressure affect your attitude or the quality of your work.
- Professional: You treat coworkers, management, guests, and the kitchen itself with respect.
- Responsible: You understand the importance of food safety, proper food handling, cleanliness, and accountability.

What Matters to Us

At Flynn’s, we believe that good food starts with good people. We’re looking for someone who takes ownership of their station and understands that the small details matter.

We expect our kitchen team to maintain high standards for cleanliness, food quality, consistency, and professionalism. We want someone who takes pride in doing things properly — even when it’s busy and nobody is watching.

If you’re an experienced line cook who enjoys a busy kitchen, takes pride in your work, and wants to be part of a team that cares about what we put on the plate, we’d love to hear from you!

Pay: $17.60-$24.00 per hour

Benefits:

- Company events
- Discounted or free food

Work Location: In person

📌 Line Cook (Canada)
🏢 Flynn's Public House
📍 Canada