Job Summary
We are seeking a friendly and productive Cashier/Cook/Server to join our dynamic restaurant team. This versatile role involves providing excellent customer service, preparing and serving food, and managing transactions in a fast-paced environment. The ideal candidate will have a passion for the food industry, strong multitasking skills, and a commitment to maintaining high standards of food safety and sanitation. Previous restaurant experience is preferred but not required; training will be provided to ensure success in all aspects of the role.
Duties
- Greet customers warmly and take their orders accurately using POS systems such as Micros POS
- Prepare food items according to established recipes and safety standards, including basic food preparation and handling
- Serve meals efficiently while ensuring customer satisfaction and upselling menu items when appropriate
- Handle cash transactions accurately, including cash handling and basic math calculations
- Maintain cleanliness and sanitation of workstations, kitchen areas, and dining spaces in compliance with food safety regulations
- Manage time effectively to ensure prompt service during busy periods
- Assist with inventory management and restocking supplies as needed
- Uphold excellent customer service standards by addressing customer inquiries and resolving issues promptly
Skills
- Experience in food preparation, food service, or the food industry preferred but not required
- Proficiency with POS systems such as Micros POS for cashiering transactions
- Strong customer service skills with a friendly demeanor
- Ability to handle cash accurately and perform basic math calculations
- Knowledge of food safety practices and sanitation procedures
- Effective time management skills to handle multiple tasks efficiently
- Kitchen experience or restaurant background is advantageous
- Ability to upsell menu items to enhance guest experience and increase sales
- Good communication skills and a team-oriented attitude
Join our team for an engaging work workplace where your skills in food handling, cashiering, serving, and customer service will be valued. We are committed to providing comprehensive training to help you succeed in this multifaceted role.
Job Types: Full-time, Part-time, Permanent
Pay: $16.20-$26.49 per hour
Benefits:
- Casual dress
- Dental care
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount