Sous Chef – House of Lager
Location: [City, State]
Full time | Upscale Casual | Brewery Kitchen

About Us:
House of Lager is an upscale casual kitchen located inside a vibrant brewery. We pair elevated pub fare with craft beer in a fast-paced, creative, and high-quality environment. We're looking for a Sous Chef to join our team and help lead our back of house with skill, positivity, and professionalism.

Key Responsibilities:

- Support the Head Chef in daily kitchen operations
- Lead and motivate the kitchen team during service
- Ensure consistency in food quality, prep, and presentation
- Help with scheduling, training, and maintaining kitchen standards
- Maintain a clean, safe, and efficient work environment

Qualifications:

- Proven experience as a Sous Chef or robust line cook ready to step up
- Strong leadership and communication skills
- Passion for food and hospitality
- Ability to stay organized and calm under pressure




- Comfortable in a fast-paced, team-oriented setting

What We Offer:

- Competitive pay
- A creative, brewery-driven food environment
- Opportunities for growth and advancement
- Supportive, team-first culture

If you have the experience, drive, and attitude to thrive in a brewery kitchen that values quality and collaboration, we want to hear from you!

To Apply:
Please submit your resume to [email protected]

Job Type: Full-time

Pay: $50,000.00-$65,000.00 per year

Benefits:

- Casual dress
- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Store discount
- Vision care

Location:

- Squamish, BC (preferred)

Work Location: In person

📌 Sous Chef (Squamish)
🏢 House of Lager Brewing
📍 Squamish