Responsibilities and Duties:

-Craft Tea beverages, prepare toppings, and package and warm up food for customers
-Make high quality lattes and other espresso based drinks
-Assist customers with getting Baked goods and answering questions cordially
-Operate the Point of Sales (POS) computer and safely handle cash
-Maintain bar inventory by replenishing stock when needed from storage
-Maintain safe and healthy work environments by following company standard operating procedures
-Maintain a consistently clean and well-maintained sales floor and stock room
-Adhere to the cleaning schedule to prolong the life of all equipment
-Previous experience working in food and beverage is an asset but not a requirement.

Requirements:

-Working schedule: 07:30-16:00, 16:00/18:00-00:00(week day)

08:30-16:00, 15:00-23:00, 16:00/18:00-01:00(Fri, Sat & Sun)





-Excellent customer service skills
-Valuable team player
-Able to work well under pressure
-Ability to work variable hours including mornings, afternoons, evenings, weekends and/or Statutory holidays
-Ability to work standing, occasionally lift up to 25kg and carry items as required

If this sounds like you, then please apply for this role.

Job Types: Full-time, Part-time, Permanent

Benefits:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

Pay: $17.60-$18.00 per hour

Benefits:

- Discounted or free food
- Flexible schedule
- Store discount

Work Location: In person

📌 Front of House Staff (Canada)
🏢 Bake Code North York
📍 Canada