Job details

- Location: 100 City Centre DriveMississauga, ONL5B 2C9
- Work location: On site
- Salary: 36.00 hourly / 32 hours per week
- Terms of employment: Permanent employmentFull time
- Starts as soon as possible
- vacancies: 1 vacancy

OverviewLanguages

English

Education

- Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

ResponsibilitiesTasks

- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and recent equipment to cooking staff
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Recruit and hire staff




- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food

Supervision

- 5-10 people

Experience and specializationCuisine specialties

- Italian cuisine

Additional informationWork conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Standing for extended periods

Personal suitability

- Leadership
- Flexibility
- Initiative
- Organized
- Team player

Who can apply for this job?

The employer accepts applications from:

- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit

Ways to apply:

By email

[email protected]

By mail

100 City Centre Drive suite Unit FM 05, Mississauga, ONL5B 2C9

In person

100 City Centre Drive Unit FM 05, Mississauga, ONL5B 2C9
Between 12:00 p.m. and 05:00 p.m.

Pay: $36.00 per hour

Work Location: In person

📌 Head Chef (Canada)
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