Job Overview
We are seeking dedicated and skilled Prep Cooks to join our kitchen team. The ideal candidate will play a crucial role in meal preparation, ensuring that all ingredients are prepped and ready for our chefs to create exceptional dishes. This position requires a strong understanding of food safety practices and the ability to work efficiently in a fast-paced restaurant workplace.

Responsibilities

- Assist in meal preparation by chopping, slicing, and dicing ingredients as per recipe specifications.
- Help maintain cleanliness and organization in the kitchen, adhering to food safety standards.
- Handle food items with care, ensuring proper storage and labeling to prevent spoilage.
- Support the cooking staff by preparing sauces, dressings, and other components needed for menu items.
- Collaborate with team members to ensure timely service during peak hours.
- Follow instructions from chefs and kitchen managers regarding food preparation techniques and presentation.




- Participate in inventory management by reporting low stock levels of ingredients and supplies.

Qualifications

- Previous experience in a kitchen or food service environment is preferred.
- Knowledge of food handling practices and food safety regulations is essential.
- Ability to work efficiently under pressure in a fast-paced setting.
- Strong attention to detail and organizational skills.
- Willingness to learn new cooking techniques and recipes as needed.
- A passion for the food industry and commitment to providing high-quality meals.

Join our team as a Prep Cook and contribute to creating memorable dining experiences for our guests!

Job Type: Full-time

Pay: $16.00 per hour

Flexible language requirement:

- French not required

Experience:

- Cooking: 2 years (required)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

📌 Prep Cook (Canada)
🏢 Golden Sparrow
📍 Canada