Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Urban area

Responsibilities

Tasks

- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses





- Safe Food Handling certificate

Additional information

Transportation/travel information

- Public transportation is available

Work conditions and physical capabilities

- Attention to detail
- Quick-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Work under pressure

Personal suitability

- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management

Benefits

Health benefits

- Dental plan
- Health care plan
- Vision care benefits

📌 cook (Dartmouth)
🏢 Old Port Pub & Grill
📍 Dartmouth